Banquet Menu
(For parties of 20 or more)
Tre Scalini Ristorante specializes in corporate functions, pharmaceutical company meetings, social occasions, bridal showers, baby showers, anniversaries, birthdays and holiday parties!
The owners and staff of Tre Scalini will be happy to accommodate all special requests to ensure your banquets success!
LUNCHEON BANQUET MENU11:30 AM to 2:30 PM(Individual menus will be made to accommodate each party) $19.95Includes house Mediterranean salad $24.95Includes 2 appetizers individually plated per person |
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DINNER BANQUET MENUFrom 5:00 PM$33.95Includes 2 appetizers individually plated per person $37.95Includes 4 appetizers individually plated per person (Please add 6.35% sales tax and 20% gratuity) |
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ANTIPASTI SELECTIONS(All appetizer selections will be individually plated per person.) |
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Fiore Di Latte Alla Brace (Fresh mozzarella wrapped in Parma prosciutto and escarole, balsamic vinegar reduction.) Pane Cotto (Sauteed escarole, beans, peasant bread, parmigiano cheese.) Calamaretti Fritti Con Salsa ( Tender fried calamari, spicy pomodoro sauce.) Insalata Caprese (Fresh mozzarella, tomato, extra virgin olive oil, basil.) Melanzane Rollatini (Eggplant rolled with Parma prosciutto & ricotta cheese, pomodoro sauce.) Bruschetta (Rustic Italian bread, tomato, Bermuda onion, olive oil, basil, gorgonzola cheese.) Mozzarella En Carrozza (Egg battered Italian bread, Parma prosciutto, mozzarella, pomodoro sauce , capers.) Funghi Portabello Alla Brace Con Gorgonzola (Grilled portabello mushroom, cognac, gorgonzola cheese sauce.) Tortina Di Granchio Alla Tre Scalini (Crab cake, limoncella cream sauce.) Gamberoni Alla Brace Con Salsa Di Francesca (Grilled shrimp, pecans, sherry cream sauce.) |
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PIATTI FORTI(Please choose 1 item from each of the 4 main course categories) |
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FARINACCI |
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| Capellini Santa Margherita (Angel hair, asparagus, diced Roma tomato, garlic, truffle oil.) Gnocchi Saporiti (Housemade potato dumplings, pomodoro sauce, diced fresh mozzarella.) Ravioli Con Granchio (Crab stuffed ravioli, shrimp bisque, diced Roma tomato.) Rigatoni Al Finlandia (Rigatoni pasta, pink vodka sauce.) Cavatelli Bolognese (Cavatelli pasta, hearty meat sauce.) Penne Con Broccoli Di Rabe (Penne pasta, broccoli rabe, garlic, extra virgin olive oil.) |
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POLLO |
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Pollo Ripiene (Boneless chicken breast, prosciutto & fontina cheese stuffing, marsala demiglaze.) Pollo Siciliana (Boneless chicken breast, onions, cherry peppers, roasted peppers, fried potatoes.) Pollo Compagnola (Marinated chicken breast, zucchini, yellow squash, potatoes, balsamic vinaigrette.) Pollo Reggio Di Calabria (Egg battered chicken breast, parmigiano encrusted, lemon, white wine, thyme.) Pollo Lucia (Roasted chicken breast, onions, sweet peas, roasted potatoes, natural reduction.) Pollo Alberto (Boneless chicken breast, Italian sausage, onions, hot peppers, fried potatoes, vinegar reduction.) |
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VITELLO |
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Scallopine Alla Giuseppe (Veal medallions, ground sausage, onions, peppers, roasted potatoes, mozzarella, marsala demiglaze.) Scallopine Saltimboca (Veal medallions, Parma prosciutto, mozzarella, sage, sherry demiglaze.) Scallopine Sorrentino (Veal medallions, grilled eggplant, prosciutto, peas, mozzarella, madeira wine sauce.) Vitello Parmigiano (Breaded veal cutlet, mozzarella cheese, pomodoro sauce, rigatoni pasta.) Vitello Milanese (Breaded veal cutlet, arugula salad, Roma tomato chutney.) |
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PESCE |
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Salmone Alla Brace (Grilled salmon, lemon, white wine, garlic, olive oil.) Tilapia Calabrese (Grilled tilapia, capers, Italian olives, pomodoro sauce, angel hair pasta.) Filetto Di Sogliola Imbottiti (Filet of sole, crabmeat & asparagus stuffing, orange saffron reduction.) Baccala Francese (Egg battered scrod, lemon, butter, white wine.) Dentice Matteo (Red snapper, sliced Roma tomato, capers, Italian olives, red wine vinegar reduction.) Tilapia Arreganato (Pan seared tilapia filet, lemon, garlic, olive oil, Italian style herbs.) |
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DOLCE(Please select 2 desserts from the following) |
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White Chocolate Crème Brulee (White chocolate custard, crispy caramel coating.) White Chocolate Mousse (White chocolate mousse, raspberry puree, fresh whipped cream.) Tiramisu (Lady fingers, espresso, Kahlua, Amaro, marscarpone cheese, whipped cream, chocolate shavings.) Torta Al Formaggio (New York style cheesecake, oreo cookie crust.) Chocolate Lava Cake (Chocolate torte, gooey chocolate center, oven warmed, French vanilla ice cream.) Apple Cinnamon Tart (Apples, cinnamon, caramel, white chocolate crème brulee, French vanilla ice cream.) Creme Gelatos (Choose from Pistacchio, Limoncello or Coffee) *Special function cakes may be substituted for dessert course! |
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ADDITIONAL SELECTIONS(The following prices are per person) |
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| Zuppa | Pasta fagioli / Escarole & beans / Minestrone / Tortellini en brodo | $4.00 |
| Insalata | House Mediterranean salad | $2.00 |
| Insalata Di Arugula (Arugula, brie, pear, walnuts, key lime dressing.) | $4.00 | |
| Insalata Di Cesare (Romaine, croutons, parmigiano, classic Caesar dressing.) | $4.00 | |
| Insalata Di Tre Scalini (Field greens, pignoli nuts, goat cheese, orange segments.) | $4.00 | |
| Farinacci | Any half order of previous pasta selections. | $5.95 |
| Carne | Bistecca Alla Pepe Verde (N.Y. Strip, peppercorn encrusted, brandy cream sauce.) | $9.00 |
| Bistecca Rustico (N.Y. strip, garlic, olive oil, fresh herbs, creamed spinach, parmesan French fries.) | $9.00 | |
| Vitello Osso Bucco (Slow roasted veal shank, natural braising, parmesan risotto.) | $9.00 | |
| Costoletto D'Agnello (Grilled lamb chops, figs, pignoli nuts, balsamic vinegar.) | $9.00 | |
| Maiale Valdostana (Breaded pork chops, prosciutto & mozzarella stuffing, wild mushrooms, marsala demiglaze.) | $9.00 | |
| Filetto Di Manzo Con Arogosta (Grilled filet mignon, portabello mushrooms, picked lobster meat, cognac, gorgonzola cheese.) | $15.00 | |
| Caffe | Espresso | $2.50 |
| Cappuccino | $3.50 | |
